The Way We Eat Now: Strategies For Eating In A World Of Change

Fortnum & Mason Food Book of the Year 2020 'Addresses the paradox of our age: why as we become progressively wealthier, our diets become ever poorer . . . the villains of the piece are familiar and plentiful and Wilson lays them bare' The Times

• | By (Author): Bee Wilson
• | Publisher: HarperCollins Publishers
• | Publication Date: Jan 09, 2020
• | Country of Publication: United Kingdom
• | Number of Pages: 400 pages
• | Language: Unknown
• | Binding: Softback
• | ISBN-10: 0008240787
• | ISBN-13: 9780008240783