English Food - 9780091770433

Presents a selection of traditional and modern recipes and a discussion of the origins of all kind of English dishes. This book includes recipes ranging from eighteenth century sweetbreads to Yorkshire pudding.

• | By (Author): Jane Grigson
• | Series:
• | Publisher: Ebury Publishing
• | Publication Date: Jul 04, 2002
• | Country of Publication: United Kingdom
• | Number of Pages: 400 pages
• | Language: Not available
• | Binding: Hardback
• | ISBN-10: 0007233485
• | ISBN-13: 9780091770433