Nopi: The Cookbook

There are dishes that long-time Ottolenghi fans will be familiar with - a starter of aubergine with black garlic, for example, or the roasted squash with sweet tomatoes - as well as many dishes which will stretch the home cook as they produce some of the restaurant's signature dishes at home, such as Beef brisket croquettes or Persian love rice.

• | By (Author): Yotam Ottolenghi
• | Publisher: Ebury Publishing
• | Publication Date: Sep 10, 2015
• | Country of Publication: United Kingdom
• | Number of Pages: 352 pages
• | Language: Unknown
• | Binding: Hardback
• | ISBN-10: 0091957168
• | ISBN-13: 9780091957162