The Ten (Food) Commandments

A title, in which, the author deals once and for all with questions like whether it is ever okay to covet thy neighbour's oxen (it is), eating with your hands (very important indeed) and if you should cut off the fat (no). Combining reportage and anecdotes with recipes worthy of adoration, it brings us the new foodie rules to live by.

• | By (Author): Jay Rayner
• | Publisher: Penguin Books Ltd
• | Publication Date: Jun 23, 2016
• | Country of Publication: United Kingdom
• | Number of Pages: 160 pages
• | Language: Unknown
• | Binding: Softback
• | ISBN-10: 0241976693
• | ISBN-13: 9780241976692