Antioxidants And Functional Foods For Neurodegenerative Disorders: Uses In Prevention And Therapy

This book provides information on the use of functional foods in the prevention and treatment of neurodegenerative brain disorders. It demonstrates the therapeutic potential of ketogenic diets, and highlights the roles of medicinal plants, phytopharmaceuticals, traditional medicines and food nutrients in neuroprotection.

• | By (Author): Abhai (Interdisciplinary School Of Life Sciences, Banaras Hindu University, Uttar Pradesh, India) Kumar
• | Publisher: Taylor & Francis Ltd
• | Publication Date: Jan 08, 2021
• | Country of Publication: United Kingdom
• | Number of Pages: 454 pages
• | Language: Unknown
• | Binding: Softback
• | ISBN-10: 0367642425
• | ISBN-13: 9780367642426