Low-Cost, Low-Tech Innovation : New Product Development in the Food Industry

This book attempts to address the imbalance through a comprehensive analysis of innovation in this largely neglected area. Based on case studies of eight small innovative Scottish companies, this book presents an in-depth analysis of innovation in the food and drinks industry and unravels a lesser-known approach to

• | : Vijay Vyas
• | Publisher: Taylor & Francis Ltd
• | Publication Date: Dec 12, 2019
• | Country of Publication: United Kingdom
• | Number of Pages: 164 pages
• | Language: Unknown
• | Binding: Paperback / softback
• | ISBN-10: 0367867516
• | ISBN-13: 9780367867515