Starting And Running A Restaurant For Dummies: Uk Edition

Starting & Running a Restaurant For Dummies will offer aspiring restaurateurs advice and guidance on this highly competitive industry - from attracting investors to your cause, to developing a food and beverages menu, to interior design and pricing issues - to help you keep your business venture afloat and enjoyable at the same time.

• | By (Author): Carol Godsmark
• | Publisher: John Wiley & Sons Inc
• | Publication Date: Dec 14, 2007
• | Country of Publication: United States
• | Number of Pages: 394 pages
• | Language: Not Available
• | Binding: Paperback|Softback
• | ISBN-10: 0470516216
• | ISBN-13: 9780470516218