Rick Stein'S French Odyssey

Explores French culinary tradition. Beginning with a diary of the author's trip and then divided into 6 chapters, with recipes at the back, this book is illustrated throughout with food and location shots. With over 100 recipes, the author's gastro-tour will motivate every reader to try French cooking again and again.

• | By (Author): Rick Stein
• | Series:
• | Publisher: Ebury Publishing
• | Publication Date: Sep 05, 2005
• | Country of Publication: United Kingdom
• | Number of Pages: 216 pages
• | Language: Not available
• | Binding: Hardback
• | ISBN-10: 0007233485
• | ISBN-13: 9780563522133