The Food of Spain

Helps you to discover Spain's culture and cuisine. This book takes in the different regions and looks at the history, the people and the culture at the heart of this country, and at that which binds it all together - the delicious food and recipes passed down through generations.

• | By (Author): Claudia Roden (Author)
• | Publisher: Penguin Books Ltd
• | Publication Date: Mar 15, 2012
• | Country of Publication: United Kingdom
• | Number of Pages: 512 pages
• | Language: NULL
• | Binding: Hardback
• | ISBN-10: 0718157192
• | ISBN-13: 9780718157197