400 Three & Four Ingredient Recipes

Perfect for today's busy modern cook, this book shows how to achieve maximum flavor with minimum effort. Every recipe tastes sensational but requires just three or four ingredients, saving money and saving time on planning, shopping and preparation.

• | By (Author): Joanna Farrow
• | Series:
• | Publisher: Anness Publishing
• | Publication Date: May 08, 2006
• | Country of Publication: United Kingdom
• | Number of Pages: 512 pages
• | Language: Not available
• | Binding: Hardback
• | ISBN-10: 0754817032
• | ISBN-13: 9780754817031