
Classic Chinese Cooking
Anness Publishing
£19.38
Create fresh and delicious Chinese menus with these mouthwatering and authentic recipes for soups, appetizers and dim sum, main courses, vegetarian dishes, side dishes and desserts.
- | By (Author): Danny Chan
- | Publisher: Anness Publishing
- | Publication Date: Nov 15, 2011
- | Country of Publication: United Kingdom
- | Number of Pages: 224 pages
- | Language: Unknown
- | Binding: Hardback
- | ISBN-10: 0754823539
- | ISBN-13: 9780754823537
- By (Author):
- Danny Chan
- Publisher:
- Anness Publishing
- Publication Date:
- Nov 15, 2011
- Country of Publication:
- United Kingdom
- Language:
- Unknown
- Number of pages:
- 224 pages
- Binding:
- Hardback
- ISBN-10:
- 0754823539
- ISBN-13:
- 9780754823537