
Ideas for every kind of sauce, from light and creamy to robust and spicy, including easy-to-follow techniques for making your own pasta.
- | By (Author): Ferguson Valerie
- | Publisher: Anness Publishing
- | Publication Date: Oct 14, 2014
- | Country of Publication: United Kingdom
- | Number of Pages: 64 pages
- | Language: Unknown
- | Binding: Hardback
- | ISBN-10: 0754829863
- | ISBN-13: 9780754829867
- By (Author):
- Ferguson Valerie
- Publisher:
- Anness Publishing
- Publication Date:
- Oct 14, 2014
- Country of Publication:
- United Kingdom
- Language:
- Unknown
- Number of pages:
- 64 pages
- Binding:
- Hardback
- ISBN-10:
- 0754829863
- ISBN-13:
- 9780754829867