The Hunter's Guide to Butchering, Smoking and Curing Wild Game and Fish

The Hunter's Guide to Butchering, Smoking and Curing Wild Game and Fish

Voyageur Press
SKU:
9780760343753
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UPC:
9780760343753
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Description



  • | By (Author): Philip Hasheider (Author)
  • | Publisher: Voyageur Press
  • | Publication Date: Jul 22, 2013
  • | Country of Publication: United States
  • | Number of Pages: 224 pages
  • | Language: NULL
  • | Binding: Paperback / softback
  • | ISBN-10: 0760343756
  • | ISBN-13: 9780760343753
Additional Information
By (Author):
Philip Hasheider (Author)
Publisher:
Voyageur Press
Publication Date:
Jul 22, 2013
Country of Publication:
United States
Language:
NULL
Number of pages:
224 pages
Binding:
Paperback / softback
ISBN-10:
0760343756
ISBN-13:
9780760343753
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