Flavor By Fire: Recipes And Techniques For Bigger, Bolder Bbq And Grilling

Up your outdoor cooking game with Flavor by Fire, featuring Derek Wolf's (@overthefirecooking) wow-inducing recipes for beef, pork, chicken, game, fish, and more.

• | By (Author): Derek Wolf
• | Publisher: Harvard Common Press,U.S.
• | Publication Date: Sep 20, 2022
• | Country of Publication: United States
• | Number of Pages: 208 pages
• | Language: Not Available
• | Binding: Hardback
• | ISBN-10: 0760374937
• | ISBN-13: 9780760374931