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Food In Global History
Taylor & Francis Inc
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Taylor & Francis Inc
Food In Global History
Experts from a variety of disciplines place food in the framework of global history, looking at the global connections of ecology, public policy, diet, and customs on several continents.
- | By (Author): Raymond Grew
- | Series:
- | Publisher: Taylor & Francis Inc
- | Publication Date: Dec 07, 2000
- | Country of Publication: United States
- | Number of Pages: 304 pages
- | Language: Not available
- | Binding: Paperback|Softback
- | ISBN-10: 0007233485
- | ISBN-13: 9780813338842
- By (Author):
- Raymond Grew
- Publisher:
- Taylor & Francis Inc
- Publication Date:
- Dec 07, 2000
- Country of Publication:
- United States
- Number of pages:
- 304 pages
- Binding:
- Paperback|Softback
- Language:
- Not available
- ISBN-13:
- 9780813338842