Creole Italian: Sicilian Immigrants And The Shaping Of New Orleans Food Culture

Creole Italian: Sicilian Immigrants And The Shaping Of New Orleans Food Culture

University of Georgia Press
SKU:
9780820353555
|
UPC:
9780820353555
$34.43
(No reviews yet)
Condition:
New
Current Stock:
Adding to cart… The item has been added
Description
Explores the influence Sicilian immigrants have had on New Orleans foodways. Justin Nystrom's culinary journey follows these immigrants from their first impressions on Louisiana food culture in the mid-1830s. Each chapter touches on events that involved Sicilian immigrants and the relevancy of their lives and impact on New Orleans.


  • | By (Author): Justin A. Nystrom
  • | Publisher: University of Georgia Press
  • | Publication Date: Aug 01, 2018
  • | Country of Publication: United States
  • | Number of Pages: 224 pages
  • | Language: Unknown
  • | Binding: Softback
  • | ISBN-10: 0820353558
  • | ISBN-13: 9780820353555
Additional Information
By (Author):
Justin A. Nystrom
Publisher:
University of Georgia Press
Publication Date:
Aug 01, 2018
Country of Publication:
United States
Language:
Unknown
Number of pages:
224 pages
Binding:
Softback
ISBN-10:
0820353558
ISBN-13:
9780820353555
Related Products