Sale
The Art Of Cookery In The Middle Ages
Boydell & Brewer Ltd
$21.36
$18.67
The medieval kitchen revealed; facilities, seasonal foods, strictures of the church, and the interweaving of foodstuffs with medical theory.
- | By (Author): Terence (Royalty Account) Scully
- | Series:
- | Publisher: Boydell & Brewer Ltd
- | Publication Date: Aug 24, 1995
- | Country of Publication: United Kingdom
- | Number of Pages: 284 pages
- | Language: Not available
- | Binding: Paperback|Softback
- | ISBN-10: 0851154301
- | ISBN-13: 9780851154305
- By (Author):
- Terence (Royalty Account) Scully
- Publisher:
- Boydell & Brewer Ltd
- Publication Date:
- Aug 24, 1995
- Country of Publication:
- United Kingdom
- Number of pages:
- 284 pages
- Binding:
- Paperback|Softback
- Language:
- Not available
- ISBN-13:
- 9780851154305