Modernist Bread:The Art And Science
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Modernist Bread:The Art And Science

The Cooking Lab
SKU:
9780982761052
|
UPC:
9780982761052
£425.00 £408.98
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Description
Modernist Bread:The Art And Science


  • | By (Author): Nathan Myhrvold
  • | Publisher: The Cooking Lab
  • | Publication Date: Nov 07, 2017
  • | Country of Publication: United States
  • | Number of Pages: 2300 pages
  • | Language: Unknown
  • | Binding: Hardback
  • | ISBN-10: 0982761058
  • | ISBN-13: 9780982761052
Additional Information
By (Author):
Nathan Myhrvold
Publisher:
The Cooking Lab
Publication Date:
Nov 07, 2017
Country of Publication:
United States
Language:
Unknown
Number of pages:
2300 pages
Binding:
Hardback
ISBN-10:
0982761058
ISBN-13:
9780982761052
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