Fundamentals of Non-Thermal Processes for Food Preservation - 9781032040592

The ten chapters of this textbook, written in a simple but scientific language, encompass all the non-thermal treatments in-depth, from concepts to technological advances. The book provides complete study material including such pedagogical features as multiple-choice questions, solved numerical problems, and short questions.

• | : Snehasis Chakraborty, Rishab Dhar
• | Publisher: Taylor & Francis Ltd
• | Publication Date: Oct 24, 2022
• | Country of Publication: United Kingdom
• | Number of Pages: 231 pages
• | Language: Unknown
• | Binding: Paperback / softback
• | ISBN-10: 1032040599
• | ISBN-13: 9781032040592