The Chemistry Of Food
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The Chemistry Of Food

John Wiley and Sons Ltd
SKU:
9781119537649
|
UPC:
9781119537649
£89.95 £85.86
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Description
The Chemistry Of Food


  • | By (Author): Jan Velisek
  • | Publisher: John Wiley and Sons Ltd
  • | Publication Date: Aug 13, 2020
  • | Country of Publication: United States
  • | Number of Pages: 1200 pages
  • | Language: Unknown
  • | Binding: Softback
  • | ISBN-10: 1119537649
  • | ISBN-13: 9781119537649
Additional Information
By (Author):
Jan Velisek
Publisher:
John Wiley and Sons Ltd
Publication Date:
Aug 13, 2020
Country of Publication:
United States
Language:
Unknown
Number of pages:
1200 pages
Binding:
Softback
ISBN-10:
1119537649
ISBN-13:
9781119537649
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