Food And Beverage Management

This introductory textbook provides a thorough guide to the management of food and beverage outlets. It is illustrated in full colour and contains in-chapter activities as well as end-of-chapter summaries and revision questions to test the readers' knowledge as they progress.

• | By (Author): Bernard Davis
• | Publisher: Taylor & Francis Ltd
• | Publication Date: Jan 12, 2018
• | Country of Publication: United Kingdom
• | Number of Pages: 380 pages
• | Language: Unknown
• | Binding: Softback
• | ISBN-10: 1138679313
• | ISBN-13: 9781138679313