Procedures To Investigate Foodborne Illness

This revised sixth edition of the procedural guide provides public health professionals with a clear set of principles for investigating alleged foodborne illnesses. It covers everything from sample collection to interviewing victims and those at risk.

• | By (Author): International Association For Food Protection
• | Publisher: Springer-Verlag New York Inc.
• | Publication Date: Jul 08, 2011
• | Country of Publication: United States
• | Number of Pages: 167 pages
• | Language: English
• | Binding: Softback
• | ISBN-10: 1441983953
• | ISBN-13: 9781441983954