Junior'S Cheesecake Cookbook: 50 To-Die-For Recipes For New York-Style Cheescake

Junior's Restaurant, which bakes cheesecakes, has been wooing New Yorkers since it first opened its doors in 1950. This work offers up their recipes ranging from the cheesecake that started it all, to flavour twists like Banana Fudge, Rocky Road and Pumpkin Mousse, to little cheesecakes meant just for one (Little Fellas), and more.

• | By (Author): Alan Rosen
• | Publisher: Taunton Press Inc
• | Publication Date: Oct 02, 2007
• | Country of Publication: United States
• | Number of Pages: 176 pages
• | Language: Not Available
• | Binding: Hardback
• | ISBN-10: 1561588806
• | ISBN-13: 9781561588800