Bioactive Compounds from Multifarious Natural Foods for Human Health : Foods and Medicinal Plants

This section lays out the concepts of extraction of food-based bioactive molecules, along with both conventional and modernized extraction techniques, as well as the available sources, biochemistry, structural composition, and potential biological activities of bioactive compounds.

• | : Hafiz Ansar Rasul Suleria, Megh R. Goyal, Huma Bader Ul Ain (Edited by)
• | Publisher: Apple Academic Press Inc.
• | Publication Date: Aug 01, 2022
• | Country of Publication: Canada
• | Number of Pages: 314 pages
• | Language: Unknown
• | Binding: Hardback
• | ISBN-10: 1774637154
• | ISBN-13: 9781774637159