Rice: A Global History

Rice: A Global History presents in detail the historical journey that rice has taken, from its early origin as a staple food in Asian and West African countries to its ubiquitous place in meals across the world today.

• | By (Author): Renee Marton
• | Publisher: Reaktion Books
• | Publication Date: Sep 01, 2014
• | Country of Publication: United Kingdom
• | Number of Pages: 128 pages
• | Language: Unknown
• | Binding: Hardback
• | ISBN-10: 1780233507
• | ISBN-13: 9781780233505