Onions And Garlic: A Global History

Martha Jay traces the history of allium family - onions, shallots, garlic, chives, and leeks - back to the earliest civilizations of the Fertile Crescent and the recipes of ancient Mesopotamia.

• | By (Author): Martha Jay
• | Publisher: Reaktion Books
• | Publication Date: May 01, 2016
• | Country of Publication: United Kingdom
• | Number of Pages: 136 pages
• | Language: Unknown
• | Binding: Hardback
• | ISBN-10: 1780235879
• | ISBN-13: 9781780235875