
The definitive collection of recipes from one of the inventors of modern British cooking: the celebrated chef and three-time Glenfiddich Award-winning food writer Rowley Leigh
- | By (Author): Rowley Leigh
- | Publisher: Unbound
- | Publication Date: Oct 04, 2018
- | Country of Publication: United Kingdom
- | Number of Pages: 416 pages
- | Language: Unknown
- | Binding: Hardback
- | ISBN-10: 1783525193
- | ISBN-13: 9781783525195
- By (Author):
- Rowley Leigh
- Publisher:
- Unbound
- Publication Date:
- Oct 04, 2018
- Country of Publication:
- United Kingdom
- Language:
- Unknown
- Number of pages:
- 416 pages
- Binding:
- Hardback
- ISBN-10:
- 1783525193
- ISBN-13:
- 9781783525195