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The first culinary history of a truly remarkable fish, cod.
- | : Elisabeth Townsend
- | Publisher: Reaktion Books
- | Publication Date: Sep 12, 2022
- | Country of Publication: United Kingdom
- | Number of Pages: 180 pages
- | Language: Unknown
- | Binding: Hardback
- | ISBN-10: 1789145988
- | ISBN-13: 9781789145984
- By (Author):
- Elisabeth Townsend
- Publisher:
- Reaktion Books
- Publication Date:
- Sep 12, 2022
- Country of Publication:
- United Kingdom
- Language:
- Unknown
- Number of pages:
- 180 pages
- Binding:
- Hardback
- ISBN-10:
- 1789145988
- ISBN-13:
- 9781789145984