Fish & Shellfish

Ebury Publishing
SKU:
9781849908450
|
UPC:
9781849908450
$40.77
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Offers comprehensive and inspirational how-to's for choosing, cooking and enjoying fish, shellfish and more. This book includes a step-by-step guide to over 60 essential techniques to prepare all types of seafood: from poaching and salting fish to cleaning mussels and cooking lobster.


  • | By (Author): Rick Stein
  • | Publisher: Ebury Publishing
  • | Publication Date: Aug 14, 2014
  • | Country of Publication: United Kingdom
  • | Number of Pages: 352 pages
  • | Language: Unknown
  • | Binding: Hardback
  • | ISBN-10: 1849908451
  • | ISBN-13: 9781849908450
By (Author):
Rick Stein
Publisher:
Ebury Publishing
Publication Date:
Aug 14, 2014
Country of Publication:
United Kingdom
Language:
Unknown
Number of pages:
352 pages
Binding:
Hardback
ISBN-10:
1849908451
ISBN-13:
9781849908450