Traditional Scottish Recipes

Generations of Scots have grown up on recipes using oatmeal, curly kail (cabbage), haddock, potatoes, offal, and soups made with a good ham hough. This book combines traditional, classic recipes with Scottish family favourites - with tips - handed down within families to produce a tried and tested working cookbook of 86 recipes.

• | By (Author): Eleanor Cowan
• | Publisher: The Gresham Publishing Co. Ltd
• | Publication Date: Jun 12, 2014
• | Country of Publication: United Kingdom
• | Number of Pages: 192 pages
• | Language: Not Available
• | Binding: Paperback|Softback
• | ISBN-10: 1902407776
• | ISBN-13: 9781902407777