Food and Cooking of Rome and Naples
Anness Publishing
£20.53
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Anness Publishing
Food and Cooking of Rome and Naples
This new book captures the essence of central Italian food and cooking, with a fascinating introduction to the diverse landscapes, climates, histories and cuisines of Lazio, Campania, Abruzzo, Molise and Sardinia
- | By (Author): Valentina Harris
- | Publisher: Anness Publishing
- | Publication Date: Nov 04, 2011
- | Country of Publication: United Kingdom
- | Number of Pages: 128 pages
- | Language: Unknown
- | Binding: Hardback
- | ISBN-10: 1903141885
- | ISBN-13: 9781903141885
- By (Author):
- Valentina Harris
- Publisher:
- Anness Publishing
- Publication Date:
- Nov 04, 2011
- Country of Publication:
- United Kingdom
- Language:
- Unknown
- Number of pages:
- 128 pages
- Binding:
- Hardback
- ISBN-10:
- 1903141885
- ISBN-13:
- 9781903141885
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