What started as a notebook for her sons' eyes only, with lists of favourite ways of cooking mackerel, monkfish and sole and how to make mayonnaise to go with the gift of a handsome crab or crayfish, Lindsey Bareham's 'The Fish Store' has become a very special book, full of recollections and anecdotes, and fabulous recipes.
- | By (Author): Lindsey Bareham (Author)
- | Publisher: Grub Street Publishing
- | Publication Date: Jun 30, 2013
- | Country of Publication: United Kingdom
- | Number of Pages: 400 pages
- | Language: NULL
- | Binding: Paperback / softback
- | ISBN-10: 1909166081
- | ISBN-13: 9781909166080
- By (Author):
- Lindsey Bareham (Author)
- Publisher:
- Grub Street Publishing
- Publication Date:
- Jun 30, 2013
- Country of Publication:
- United Kingdom
- Language:
- NULL
- Number of pages:
- 400 pages
- Binding:
- Paperback / softback
- ISBN-10:
- 1909166081
- ISBN-13:
- 9781909166080