Bread And Oil: A Celebration Of Majorcan Culture

Tomas Graves takes this healthy peasant staple as a starting point to explore not only Mediterranean cooking, agriculture, and traditions but also the historical events that have rescued simple dishes from disappearing along with a way of life that had remained essentially unchanged since Roman times.

• | By (Author): Tomas Graves
• | Publisher: Grub Street Publishing
• | Publication Date: Jun 01, 2013
• | Country of Publication: United Kingdom
• | Number of Pages: 240 pages
• | Language: Unknown
• | Binding: Softback
• | ISBN-10: 1909166162
• | ISBN-13: 9781909166165