The Flavours Of Andalucia
Grub Street Publishing
$27.48
Winner of the 1992 Glenfiddich Award for Food Book of the Year, this is a cookery book with a strong travel bias, dealing with each of Andalucia's eight provinces in turn to provide a personal, geographical and culinary survey of the area.
- | By (Author): Elisabeth Luard
- | Publisher: Grub Street Publishing
- | Publication Date: Sep 28, 2017
- | Country of Publication: United Kingdom
- | Number of Pages: 160 pages
- | Language: Unknown
- | Binding: Hardback
- | ISBN-10: 1910690481
- | ISBN-13: 9781910690482
- By (Author):
- Elisabeth Luard
- Publisher:
- Grub Street Publishing
- Publication Date:
- Sep 28, 2017
- Country of Publication:
- United Kingdom
- Language:
- Unknown
- Number of pages:
- 160 pages
- Binding:
- Hardback
- ISBN-10:
- 1910690481
- ISBN-13:
- 9781910690482