Miso Tasty: Everyday, tasty recipes with miso - the Japanese superfood

Miso is fast becoming a vital ingredient for the health-conscious foodie. Recipes include a mix of well-loved classics and new discoveries: swirl it into a hot stock for miso soup, mix it with a drop of olive oil and a spoon of mustard for a deeply satisfying dressing, or baste it on to steaks for a quick but deeply flavoured barbecue marinade.

• | By (Author): Bonnie Chung
• | Publisher: HarperCollins Publishers
• | Publication Date: Aug 11, 2016
• | Country of Publication: United Kingdom
• | Number of Pages: 144 pages
• | Language: Unknown
• | Binding: Hardback
• | ISBN-10: 1910904619
• | ISBN-13: 9781910904619