The Japanese Larder: Bringing Japanese Ingredients Into Your Everyday Cooking
Jacqui Small
$36.71
A follow-up to Luiz's first book, Nikkei Cuisine, Japanese Larder is a stunning cookery book that demystifies the best Japanese ingredients and cooking by introducing the home cook to a number of key Japanese ingredients and techniques that are easy to acquire and will transform their everyday cooking.
- | By (Author): Luiz Hara
- | Publisher: Jacqui Small
- | Publication Date: Oct 18, 2018
- | Country of Publication: United Kingdom
- | Number of Pages: 256 pages
- | Language: Unknown
- | Binding: Hardback
- | ISBN-10: 1911127624
- | ISBN-13: 9781911127628
- By (Author):
- Luiz Hara
- Publisher:
- Jacqui Small
- Publication Date:
- Oct 18, 2018
- Country of Publication:
- United Kingdom
- Language:
- Unknown
- Number of pages:
- 256 pages
- Binding:
- Hardback
- ISBN-10:
- 1911127624
- ISBN-13:
- 9781911127628