This book tells the story of a family and a cuisine. It takes a look at Juan Mari's role as a cutting-edge chef and restaurateur, and an inspiration for generations of young cooks.
- | By (Author): Juan Mari Arzak
- | Publisher: Grub Street Publishing
- | Publication Date: Mar 31, 2020
- | Country of Publication: United Kingdom
- | Number of Pages: 260 pages
- | Language: Unknown
- | Binding: Hardback
- | ISBN-10: 1911621866
- | ISBN-13: 9781911621867
- By (Author):
- Juan Mari Arzak
- Publisher:
- Grub Street Publishing
- Publication Date:
- Mar 31, 2020
- Country of Publication:
- United Kingdom
- Language:
- Unknown
- Number of pages:
- 260 pages
- Binding:
- Hardback
- ISBN-10:
- 1911621866
- ISBN-13:
- 9781911621867