The Food Almanac: Recipes And Stories For A Year At The Table

The Food Almanac is a monthly collection of food stories told by an eclectic mix of voices from the literary, performance and food worlds. From legendary food writers and lauded chefs to up-and-coming poets and debut novelists, each story looks at the gastronomic world through a cultural prism, using food as a way to explore deeper issues.

• | Edited By: Miranda York
• | Publisher: HarperCollins Publishers
• | Publication Date: Oct 01, 2020
• | Country of Publication: United Kingdom
• | Number of Pages: 176 pages
• | Language: Unknown
• | Binding: Hardback
• | ISBN-10: 1911641603
• | ISBN-13: 9781911641605