Social Drivers In Food Technology

This unique and timely text is designed to help food science students learn to perform critical analysis of food processing technology and consider the incorporation of elements that touch on contemporary technological developments in the food sector.

• | By (Author): Vivian-Lara Silva
• | Publisher: Springer Nature Switzerland AG
• | Publication Date: Dec 04, 2020
• | Country of Publication: Switzerland
• | Number of Pages: 83 pages
• | Language: Unknown
• | Binding: Hardback
• | ISBN-10: 3030503739
• | ISBN-13: 9783030503734