Food Analysis
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Food Analysis

Springer International Publishing AG
SKU:
9783319457741
|
UPC:
9783319457741
$83.11 $75.31
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Description
This fifth edition provides information on techniques needed to analyze foods for chemical and physical properties.


  • | Edited By: S. Suzanne Nielsen
  • | Publisher: Springer International Publishing AG
  • | Publication Date: Jun 16, 2017
  • | Country of Publication: Switzerland
  • | Number of Pages: 649 pages
  • | Language: Unknown
  • | Binding: Hardback
  • | ISBN-10: 3319457748
  • | ISBN-13: 9783319457741
Additional Information
Edited By:
S. Suzanne Nielsen
Publisher:
Springer International Publishing AG
Publication Date:
Jun 16, 2017
Country of Publication:
Switzerland
Language:
Unknown
Number of pages:
649 pages
Binding:
Hardback
ISBN-10:
3319457748
ISBN-13:
9783319457741